Salary: £22-24k per annum (dependant on experience)
Job Status: Permanent, Full Time
Hours: 40 per week
Closing Date: 13/07/22

As Kitchen Manager you will be supporting a team to produce fresh and exciting food options daily. Creativity is encouraged, you will have direct influence over the menu and the products we use, and you will become a part of a close kitchen team who love to share ideas and drive growth within the food and beverage sector of our business. 

We are a fast-growing company and aim to deliver excellent service to our customers, but also support our community. You will be expected to take pride in your produce and champion local suppliers & ethical products wherever possible.

You will be supported into this role by our fantastic current Kitchen Manager and you will be working closely with our Head of Food and Beverage.

Is this the mouth-watering career opportunity you’ve been looking for?

Send a cover letter and CV to [email protected].

You can learn more about The Climbing Hangar, and this role below: